Verde Farms Grass-Fed provides completely natural and organic pasture-raised beef and lamb solutions for Retail, Foodservice, and Ingredient segments. We supply products to wholesale meat distributors, top-quality grocery chains as well as directly to restaurants. Consumers are increasingly demanding organic and grass-fed beef and lamb due to their health benefits, strong animal welfare protocols, and environmental benefits. Verde Farms delivers complete solutions through our strong supply chain and wide range of processing capabilities that produce a broad line of ready-to-cook and ready-to-eat products. Beginning with a global network of family farms, our pasture-raised cattle and sheep are 100% grass-fed, grass-finished and never administered antibiotics or added hormones. Furthermore, our organic livestock eat grass that has never had synthetic pesticides or fertilizers. Our protocols ultimately ensure consistent, high quality pasture-raised meats that are shipped nationally to the most demanding customers. Founded in 2005, Verde Farms is backed by investors that include Manna Tree Partners and is headquartered in Woburn.