Venture Capital
Cooks Venture Raises $10M to Breed Chickens That are Healthier Inside and Out
As the COO and Cofounder of Blue Apron (IPO 2017), Matthew Wadiak saw firsthand the problem with the country’s food...
Read more
Crisp Raises Another $12M to Solve Inefficiencies in the Global Food Supply Chain
“We have all walked into a grocery store and seen empty shelves, while food is being wasted at alarming levels....
Read more
SIMULATE Raises $11M to Reimagine Your Childhood Favorite Foods with A Plant-Based Twist
"NUGGS has evolved into the fastest-growing chicken nugget on the planet" Can chicken nuggets be disrupted? We caught up with...
Read more
The NYC Venture Capital Firm News Digest: 7/15/2020
The latest news from venture capital firms in NYC for the first half of July 2020 featuring must-know news including...
Read more
Butler Hospitality Raises $15M to Bring Cloud Kitchens to Hotels to Elevate In-House Dining
Rooms service, even at the finest of hotels, can be hit or miss. Usually expensive, untimely, and a hodgepodge of...
Read more
TARA Biosystems Raises $10M to Grow Human Tissue Outside of the Body to Aid in the Development of New Drugs
The average time to get a drug to market, crossing FDA hurdles, is 12 years and costs in excess of...
Read more
MayStreet Raises $21M for its Capital Markets Data Platform That Powers the Financial Services Industry
"Data is the new oil" and MayStreet provides that oil to the financial services industry, ranging from traders to regulators....
Read more
The AlleyWatch June 2020 New York Venture Capital Funding Report
Aggregate statistics for all NYC funding deals by stage of funding (Early, Series A, Series B, and Late) including mention...
Read more
The NYC Venture Capital Firm News Digest: 7/1/2020
The latest news from venture capital firms in NYC for the second half of June 2020 featuring must-know news including...
Read more
SevenRooms Raises Another $50M for its Hospitality Management Platform
Two Credit Suisse bankers came together in 2011 and noticed they were having a difficult time securing, flexible reservations at...
Read more